Lemon mojito lollipops make the perfect little boozy treat for your guests

Zesty, pretty and totally wedding-ready, these lemon mojito lollipops are the perfect addition to any celebration. Pop them into jars, scatter them across the snack table, or gift them as fun take-home treats. If you’re after wedding favour ideas that are cute, refreshing and budget-friendly, this recipe ticks every box.

Recipe

Serves: Makes 9
Cooking Time: 30 mins

Ingredients

10 mint leaves
2 lemons, thinly sliced; some
slices halved
220g sugar
120g liquid glucose
60ml (4 tbsp) soda water
1,25ml (¼ tsp) mint extract (find at
baking supply stores)
80ml (1/3 cup) white rum

Instructions

1. Line a baking tray with baking paper or a silicone mat and grease with non-stick cooking spray. Place 3 different-sized (8cm-, 7cm and 5cm-diameter) round cookie cutters on the lined tray and grease them with non-stick cooking spray too. Position a wooden ice lolly stick underneath each cookie cutter to form the lollies’ handles, and arrange the lemon slices and mint leaves inside the cutters, as desired.
2. Heat the sugar, liquid glucose and soda water in a saucepan over medium heat, allow to simmer until the sugar has melted, then increase the heat to high. Bring to a boil and cook, without stirring, 15 minutes or until the mixture reaches 120°C on a sugar thermometer.
3. Stir in the mint extract and white rum, and boil, 5 minutes. Remove the saucepan from the heat and allow the syrup to cool down slightly to break down the bubbles.
4. Working quickly, drizzle up to 30ml (2 tbsp) syrup into each prepared cookie cutter, covering the mint leaves and lemon slices. Allow the mojito lollipops to set completely on the lined tray, about 10 minutes. Lift the cookie cutters, remove the lollipops and set the lollipops aside, standing them upright in a jar. Repeat these steps with the remaining syrup, re-greasing the moulds and adding the lolly sticks each time. (If the syrup hardens during the process, simply return it to the heat to melt.)

ALSO SEE: Embracing Moody Jewel Tones for South African Weddings

Color & Mood Shifts: Embracing Moody Jewel Tones for South African Weddings

Recipe from Food&Home.