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    Food, glorious food. Everybody loves a little snack to tide them over during the day. While you will likely have a yummy spread set out for your guests during cocktail hour, you can also use food for another function.

    Escort cards are small personalised items to guide your guests to their seat. Unlike a seating chart, they can take the card with them. This card can really be made of anything, from seashells and marble slabs to pot plants and mini booze bottles.

    Food-lovers can extend this theme and give their guests something to nibble on by using bite-size snacks as escort cards. Any treat will work, as long as its small and individual-sized. You can go fruity with lemons and berries, use blocks of your favourite cheese on skewers or label chocolates.

    Here are some delicious bites you should think of adding to your big day:

    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest
    Seat and eat: Food-inspired escort cards
    Credit: Pinterest

    Feature image: Pinterest

    Weddings may be about romance, love and celebration, but a big part of that is food! Often times the catering can be expensive, and it’s easier to pick a 3-course meal where guests only need to select chicken or beef, but where’s the fun in that?

    You can save on your budget while still treating your guests to a magnificent feast with fun food themes catered to your big day. Here are a few of our favourite ideas.

    1. ITALIAN PARTY

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    Everyone loves pizza and pasta, plus they’re no-fuss meals with so many delicious variations to choose from. With Italian-themed cuisine you can offer your guests everything from meaty to vegetarian and gluten-free.

    2. CARNIVAL FRENZY

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    Think dessert tables, a cotton candy machine, popcorn stand and slushies to add to the festive magic of your wedding day. And don’t forget about your hot foods with cheesy burgers, fries in a cone, hotdogs, pizza slices and all your carnival favourites that will make your guests feel like they’re kids again.

    3. A TRADITIONAL TAKE

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    You can never go wrong with food celebrating you and your family’s traditional heritage. In South Africa, curries, bobotie, fish and chips, samp and beans and potjies are all firm favourites that show the cultural diversity we have. Treat your guests to some close-to-home meals to celebrate the coming together of families and tradition.

    4. COMFORT DELIGHTS

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    Celebrating a rustic wedding in autumn or winter means you’ll want all the comfort foods on the table. Think homemade soups, cottage pie, lasagne, chicken enchiladas, mac ‘n cheese and malva pudding to give your guests a warm and homey experience that will leave them drooling.

    5. SUMMER PICNIC

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    If you’re planning a summer day, take advantage of the season’s produce with fresh fruit, juice, snacks and picnic-style treats like finger sandwiches, fresh croissants, cheeses, jams and spreads. Set up blankets and pillows with baskets and bottles of bubbly for your wedding reception to let your guests indulge in the summertime magic of your day.

    Feature image: Unsplash

    The quintessential wedding dessert is, of course, the big cake. Everyone loves the moment newlyweds slice into the cake, their first action carried out as a married couple.

    Unfortunately, not everyone likes cake. Many modern couples have opted for alternative cakes like cheesecakes, pancake stacks and even watermelon cakes. While these are great, they can also be polarising.

    A good option would be to have a dessert bar where a number of individual-sized desserts are available. This way, you can appeal to different taste palates and get creative with your bars to offer another unique wedding feature.

    Here are some treats to make your wedding day even sweeter:

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    Feature image: Pexels

    Is breakfast your favourite meal of the day? Bring in your love for the important morning meal into your wedding!

    There are a number of ways you can honour breakfast on your big day. Here are some ideas to try.

    Have a breakfast wedding:

    We’re all familiar with dreamy afternoon weddings that celebrate late into the evening. While this can be a beautiful and more traditional approach, there’s something simply magical about a breakfast wedding. They’re more budget-friendly, offer more flexible timing, and provide a wide variety of foods to serve.

    If you’re having a breakfast wedding, it makes sense to offer bars tailored to specific foods. From a coffee or juice bar to a hot breakfast buffet, the options are endless (and delicious!).

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    Get punny:

    There are so many egg-cellent food puns you can use in your big day. Here are a few of our favourites.

    Source: Pinterest
    Source: Pinterest
    Source: Pinterest
    Fruity fancies:

    Fruits work as amazing breakfast sides and decor. Use aromatic delights like oranges, lemons and grapefruit to add a pop of colour to your big day and get the room smelling like a tropical vacation.

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    Sweet treats:

    For your wedding cake, you have two options. You could go literal by using popular breakfast foods like pancakes and waffles as alternative cakes, or infuse flavours you commonly associate with breakfast into the cake. You could do a coffee cake or a cinnamon cake or even incorporate your favourite fruits like oranges, blueberries and banana into the decor.

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    Feature image: Unsplash

    If you still feel like a child at heart, a stuffy wedding just won’t do. There are so many fun ways to bring the excitement of childhood into your big day, without it seeming like a massive playground.

    Here are some fun ideas to bring childhood nostalgia into your wedding in a (mostly) mature way.

    Get married in a treehouse:

    Remember the childhood excitement of playing in a treehouse? The adventures and possibilities were endless. If you’re a nature-lover, a treehouse might just be the perfect wedding venue for you. This brings together the beauty of the outdoors and the whimsical nostalgia of yesteryear.

    Also read:Treehouse wedding venues from around the world

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    Simplify your wedding menu:

    Take a trip down memory lane by incorporating childhood favourites into your wedding menu. Rather than stuffy hors d’oeuvres your guests can barely identify, serve what you love. Today’s couples are creating unique twists on old faithfuls like grilled cheese, sliders and fries. You could even rent a food truck to serve up some delicious foods all night long for that carnival feel.

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    Bring the playground to you:
    Just because you’re a grown-up, does not mean you can’t have some silly fun! Get inspired by childhood birthday parties and hire a jumping castle, a blow up slide or even a mechanical bull for your big day. We promise this will put a massive smile on your guests’ faces.

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    Play lawn games:

    Wedding games are slowly growing in popularity, and understandably so. There is no better way to get the giggles going than with some simple games that will bring out the child in everyone. The key is to offer quick-round games that will have many involved and captivated at once. Think Jenga, Limbo, Noughts and Crosses and Ring Toss.

    Also read:Outdoor wedding games

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    Get creative with your photo station:

    One of the best ways to commemorate your wedding day is through capturing tons of photos. Many couples have taken to setting up photo stations to allow guests to make some fun memories. Add some fun decor and quirky props to take your images to the next level.

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    Feature image: Pexels

    After their wedding was cancelled due to the ongoing coronavirus pandemic, this bride and groom decided to do something good. They donated their entire reception meal to 400 healthcare workers.

    Fiona and Adam Gordon had planned their wedding day for 120 guests. However, with the COVID-19 outbreak, they instead had a much smaller day with only two witnesses. Since their big day had already been fully planned and paid for, they were left with a lot of food.

    Their caterer asked the couple if they would be willing to donate it, and of course the couple said yes.

    The food was served to 400 healthcare staff by charity group, Hull4Heroes.

    “We’re just happy to help bring a bit of light in the middle of all this. It is times such as these when you realize what’s important,” Fiona told The Birmingham Mail. “The fact that we managed to help in some way because of this is a silver lining.”

    “The reaction we have had for doing this is absolutely amazing, but of course the real heroes here are the charity workers,” she added.

    Feature image: Pexels

    Everyone has that one food-obsessed friend that is constantly coming up with delightful dishes. They know the best brunch spots, are expert food-and-wine pairers and can detect flavours you haven’t even thought of. If your foodie friend is getting married, you’re in luck. Shopping for someone who has a clear passion always makes your job that much easier. Bonus: gifting newlyweds with food-related gifts is not only up their alley, it also prepares them for their new life together.

    Here are some ideas to spoil your favourite foodie on their big day:

    Humble & Mash Oil & Vinegar Pourer – R139 on YuppieChef

    Le Creuset spoon rest (25cm) – R 369  on @Home

    Jamie Oliver Pizza Stone and Serving Rack, 33cm – R549 on YuppieChef

    Spaza Madiba Dish And Bowl Cover – R179 on Faithful to Nature

    The Great South African Cookbook – R 464 on Exclusive Books

     

    André Verdier carving set – R469 on Superbalist

    Personalised Braai Master Tong Bag – R399 on Netflorist

    An interactive cooking class with The Kitchen Collective – R875 per person

    Acacia Wood Knife Block Set (6pieces) – R799 on @Home

    Yuppiechef Gift Boxes Deli Gift Box – R739 on Yuppiechef 

    Feature image: Unsplash

    One of the wedding traditions that have stood the test of time is the preservation of the top tier of a wedding cake. Couples save the top tier of their wedding cakes and eat it on their one-year anniversary. It may sound impractical, but we’re here to show you how to do it!

    Before we get to the tips for preserving your wedding cake, perhaps a little background on the tradition is necessary. These days, saving your cake for a year is understood as an omen for good luck. But where does the tradition come from?

    The story of cake preservation has two short parts. The first is that having a child in the first year of marriage was much more common in years gone by. For this reason, a couple would prefer to save a part of the wedding cake for the celebration of the birth of their child instead of getting a new cake.

    The second part of its story goes back to the 19th century and follows the actions of Queen Elizabeth II (or Princess Elizabeth at the time). When the Princess married Prince Philip in 1947, they had a three-tier cake. Each tier had a designated purpose – the bottom tier was to be cut at the wedding, the middle was to be sent off as a gift, and the top tier was to be saved for a future occasion. The future occasion here was the presumed upcoming birth of a child.

    Now, instead of saving it for the birth of the first child, the couple saves it for the first anniversary which is usually much closer in time to the wedding. The tradition seems to have stuck as a symbol of bringing the past into the present and of celebration.

    So, how do you preserve your top tier? Here are a few tips:

    – Decide on preserving it in advance 

    To ensure that the top tier doesn’t get cut on your wedding day, let your caterer know that you’ll be preserving it well before the ceremony. Deciding on preserving the cake early also helps you decide on fillings which may be longer lasting than others or decorations and designs that are able to withstand a year in the freezer.

    – Remove ornaments and flowers (real or sugar) 

    When you wrap the cake, it needs to be airtight.  The extra decorations will prevent the cake from being wrapped airtight.

    – Chill the cake 

    As soon as you get a chance, pop the cake in the freezer. This allows the cake to harden and preserve the icing properly. Ensure that there are no soft bits around the cake before you take it out of the freezer.

    – Double wrap it 

    First, wrap the cake with plastic. Push the plastic onto the cake so that there are no air bubbles. Then cover it again with foil. This ensures that nothing can get in. It also helps to ensure that other things in the freezer don’t pass their smells or tastes onto your cake.

    – Freeze

    Once the cake is tightly wrapped, label it (to ensure it doesn’t get mistaken for something else) and pop it in the freezer!

    – Eat later 

    Once your first anniversary comes, you’ll defrost the cake. Take the cake out of the freezer the day before your anniversary and keep in the fridge overnight. Then take it out of the fridge and leave it at room temperature for about 5 hours. Thereafter, it’ll be ready to eat!

     

    Many couples want to participate in this tradition but, for whatever reason, prefer not to save the cake. If you don’t see yourself saving the cake, but still want the sentiment and symbolism that comes with this tradition on your first anniversary, chat to your caterer and let her know that in a year you’ll be ordering an identical top tier. You may end up receiving a special deal or a totally free top tier!

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    Historically, women were required by law to take their husband’s surname. This is because women had no independent legal identity – they needed to be linked to a man. At birth they would be given their fathers surname and when they were married, their surname would change to that of their spouse automatically.

    As time passed and women contested the laws regarding their rights, the rules changed. Now, changing your name is completely optional. The number of women who prefer to retain their maiden name is fast-growing world-wide.

    There is, however, a certain feeling of romance and permanence that comes with changing your name as you get married. And of course, there is nothing wrong with wanting to change it!

    The decision can be difficult to make. It is a very personal decision; one that only you can make for yourself. But to assist you in making the decision, here is a list of pros and cons of changing your name.

    Pros 

    – You will have the same surname as your kids 

    If you decide to have children, they will most likely be given their father’s surname as lineage is typically tracked through male family members. If you opt to keep your maiden name, you’ll be the only one in your family with a different surname. This may cause you to feel a bit isolated. There may also come a time where you have to prove that you are your child’s mother – this is less likely if you have the same surname.

    – It feels like a formal beginning of a new chapter 

    As you start this new chapter of your life, a change may feel necessary. While there are certainly many changes that come with marriage such as your living space and your daily routine, the change of a name is the only one that is bound by law. Changing your name can feel like you’re solidifying the new chapter of your life.

    – You will spend less time explaining yourself 

    If you don’t change your name, you’ll be inundated with questions from your older family members who expect you to change your name and follow tradition. Other people might assume you’re not married, and when they realise you’ll likely be asked to explain why you have a different surname to your partner.  Your kids in their younger years might also struggle to understand why their parents have different surnames.

    While it is easy to answer all of the questions above and while you don’t owe anybody an explanation for your decisions, changing your name allows you to avoid all the fuss.

    – You will feel more connected to your partner 

    There is a sense of unity that comes with sharing a surname with your partner. It also makes it easier to do things on behalf of your partner, especially if the law is involved.

    Cons

    – Paperwork and admin 

    The effort you have to put in to legally change your name is enough to put anyone off. The documents are complex and lengthy. You have to remember, you’re not just changing your ID.  You’re also changing your passport, drivers licence, insurance, bank cards, and your store accounts or memberships.

    The government issued documents are sure to take a while to process. As we know, a trip to Home Affairs is a full-day standing-in-line experience.

    – May affect your career 

    If you’re at a point in your life where you have built a solid professional identity, you may be giving that up by changing your name. Your professional acquaintances may have trouble finding you. People may not vouch for you and your outstanding work when asked about you as they may not know your name has changed and thus won’t know who they are being asked about.

    – Separation from your family 

    You will no longer share a surname with your parents and siblings. This may cause you to feel distanced from them and from your roots. Your individual identity may also be affected as a result.

    – You will struggle to access old legal documents 

    If you need to access legal documents or financial documents from years gone by, it will be much more difficult with a new surname.

    – Could feel like you’re opposing your personal politics

    If you’re anti-patriarchy and pro-feminism, you may consider the history of the name change off-putting. If you change your name, it could feel as though you’re giving in to the system.

    Of course, there are other options than changing or keeping your name. You could hyphenate your old and new surname or even get creative by combining a part of your surname with your partners to create a new one that you can share.

    If you’re struggling to make the decision, why not flip a coin? That’s exactly what this couple did.

    Regardless of your choice, it is one you have to make for yourself. Any decision is the right decision if it feels true to you.

    Image: Pexels 

    Food can truly make or break a wedding. After an emotional ceremony and posing for pictures, all your guests want to do is fuel up on some good food before partying the night away.

    There are many ways you can serve up your food on your wedding day, and it’s important to pick the right style for you. Whether its a buffet, a plated meal or family-style, each serving style comes with its own pros and cons. Let’s dive into the family-style wedding menu.

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    A family-style wedding menu has all the foods placed in the centre of each reception table. Generally, there are two or three entrees and a variety of sides. Guests then take it in turn to dish up for themselves from the platters. This serving style combines the best of buffet and plated meals.

    Pros:

    Everyone gets their food together:

    With buffet meals, guests have to line up in their table groupings to get their food. With a family-style meal, the food is placed on every table so the need to line up and wait is eliminated. You also don’t require waitstaff to be constantly up and down balancing multiple plates to serve food in a timely matter, thus also reducing the risk of accidents.

    Wider variety of options:

    With a plated service, guests would have to pre-select their entree. With a family-style meal, however, all options are available and your guests can pick whatever they want. This saves having to keep track of who wants what and eliminates the risk of someone receiving the wrong meal.

    It’s a conversation starter:

    Seating guests that don’t know each other around a table can lead to awkward moments. With a family-style meal, there is something to talk about, even if it is just, “Could you please pass the potatoes?”. Beyond this, a family-style meal creates a more casual atmosphere than a formal plated meal, enabling your guests to feel more relaxed and open to chatting.

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    Cons:

    It can be costly:

    Your guests might take more than one entree or dish up even more than they would have at a buffet where servers control portion sizes. As such, you might have to over-cater to must make sure there is enough food on each table. You will also need more serving platters and utensils to serve up the food on each table.

    Takes up space:

    Having all the dishes on the table can take up a considerable amount of space, and can leave it looking cluttered. You might also have to compromise on decor items like a large centrepiece to have enough room for the food, which can take away from your wedding look.

    Feature image: Unsplash