Sometimes – even though we very much want to be part of the celebration – we have to abstain from alcohol. Does this mean you can’t be part of the toast? Not anymore! The  Leopard’s Leap Natura De-alcoholised Sparkling is a celebratory choice of crisp and refreshing tropical fruit flavours and an integrated palate. Made from Chenin Blanc grapes, it is a total delight on its own and an outstanding partner at the dinner table. This versatile bubble is not only bursting with flavour, but like the Natura Classic Red and White, it is health-conscious, low in calories, vegan-friendly and ideal for a responsible, everyday quality lifestyle.

This exciting trio gives wine lovers a delightful alternative for adding quality to life during those occasions or in those moments where alcohol can or should not be consumed. Versatile, health-conscious and delicious, this de-alcoholised range is made from traditional alcoholic wines from which the alcohol has been extracted to leave no more than 0.5% abv.

The Natura Classic White is a blend of Chenin Blanc and Muscat. Crisp and refreshing with tropical fruit flavours on the nose, the palate is juicy and beautifully integrated. Delightful on its own as an aperitif, it is also a lovely partner to delicate soups and all kinds of salads and seafood.

A blend of Cabernet Sauvignon and Cinsaut, the Natura Classic Red intrigues with ripe red berries and sweet spice on the nose while the palate follows through with a smooth mouthfeel and lingering aftertaste. Delightful on its own and an outstanding and versatile partner on the dinner table.